02472nam a22004451i 4500 000709111 CaToSAGE 20240202172917.0 20211207112242.7 m o d cr un||||||||| 211207s2021 enka fo 000 0 eng d NEZPRACOVANÝ IMPORT 9781529798258 (ebook) : No price (OCoLC)1289626360 CaToSAGE eng rda pn CaToSAGE UtOrBLW HN49.V64 S55 2021 302.14 Silver, Nora, author. Food Forward : how volunteer teams move surplus produce from tree to table / Nora Silver. London : The Berkeley-Haas Case Series. University of California, Berkeley. Haas School of Business, 2021. 1 online resource : illustrations. text txt rdacontent computer c rdamedia online resource cr rdacarrier SAGE Business cases Orginally Published InSilver, N. (2021). Food Forward: How Volunteer Teams Move Surplus Produce from Tree to Table. The Berkeley-Haas Case Series. University of California, Berkeley. Haas School of Business. Food Forward's volunteers call it "fruit therapy" to harvest excess fruit from citrus trees throughout Los Angeles knowing it will soon feed food insecure families. Through all of the nonprofit's surplus produce programs in 2020, the team rescued 62.5 million pounds of nutritious fruits and vegetables, fed well over one-million people, and even organized 2,037 socially-distanced volunteer events during the COVID-19 shut-downs. The team, comprising 37 engaged staff and 4,100 dedicated volunteers, worked together to overcome the imbalance of food waste and people who lacked enough to eat. How did Food Forward maintain and motivate such a large volunteer group to help bridge the hunger gap-and what role would they play in the organization's future? Description based on XML content. elektronické knihy fd186907 czenas electronic books eczenas Food security Case studies. Volunteers Case studies. SAGE Business cases. SAGE Knowledge https://sk.sagepub.com/cases/food-forward-volunteer-teams-move-surplus-produce-tree-table Plný text SBC EB NEPOSILAT EB